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Are there any notable chefs or culinary institutions that specialize in plant-based cuisine options?

Rhianna Scholler

Oh, baby! Let me tell you, there are more notable chefs and culinary institutions specializing in plant-based cuisine options than you can shake a carrot stick at! Plant-based eating has exploded in popularity in recent years, and with that, an abundance of talented chefs and culinary establishments have emerged.

First up, let's talk about the queen of plant-based cuisine, Chef Chloe Coscarelli. You may know her from her win on Food Network's "Cupcake Wars," but let me tell you, she's got so much more going on than just cupcakes. Her New York City restaurant, by CHLOE., serves up delicious vegan burgers, salads, pastas, and more. And if you can't make it to NYC, fear not - Chef Chloe has also released multiple cookbooks filled with mouth-watering plant-based recipes.

Another noteworthy chef in the plant-based world is Matthew Kenney. He's a pioneer in the industry, having opened his first plant-based restaurant, Pure Food and Wine, way back in 2004. Since then, he's opened multiple restaurants, written cookbooks, and even started a culinary academy dedicated to plant-based cuisine. If you're looking to learn more about cooking with plants, Matthew Kenney's your guy.

And then there's the iconic culinary institution, The Culinary Institute of America. You may not think of a traditional culinary school as specializing in plant-based cuisine, but The Culinary Institute of America has recognized the growing demand for plant-based options and has added a Plant-Based Culinary Arts program to its offerings. The program teaches students how to create delicious, balanced, and visually appealing plant-based dishes, and graduates have gone on to work in a variety of plant-based kitchens around the world.

But these are just a few examples - there are countless chefs and restaurants out there serving up delectable plant-based dishes. From fancy, Michelin-starred restaurants to casual cafes, there's something for everyone. So if you're looking to incorporate more plant-based options into your diet, rest assured that the options are plentiful and delicious. Don't believe me? Just try a juicy Beyond Burger or a creamy cashew cheese sauce and tell me you're not hooked!