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Are there any emerging trends in the Molecular Cocktail industry that we should be aware of?

Lute Ruste

Hey there!

Yes, there are definitely some emerging trends in the Molecular Cocktail industry that are worth knowing about.

Firstly, there has been a growing trend towards sustainability and eco-friendliness in the industry. More and more bars are shifting towards using sustainable products in their cocktails, such as using locally-sourced ingredients, reducing waste, and implementing energy-efficient practices. Some bartenders are also experimenting with creating cocktails using plant-based ingredients or vegan alternatives to traditional cocktail ingredients such as egg whites or dairy products.

Secondly, there has been a rise in "virtual" or remote cocktail experiences. With the pandemic forcing many bars to close or limit capacity, many mixologists have found ways to bring their craft to people's homes through virtual cocktail classes and experiences. This has opened up new opportunities for collaboration across regions or even countries, with mixologists sharing techniques and recipes online.

Another emerging trend is the use of technology to enhance the cocktail-making experience. We're seeing more and more high-tech gadgets being used in bars, such as sous vide machines, centrifuges, and liquid nitrogen. These tools allow bartenders to manipulate ingredients in new ways, creating unique and innovative cocktails that can wow customers. There's also a lot of experimentation happening with molecular gastronomy techniques, such as foams, gels, and powders, to create interesting textures and flavors in cocktails.

Finally, there is a growing emphasis on health and wellness in the cocktail industry. Many bars and mixologists are creating low-alcohol or non-alcoholic drink options that still pack a flavor punch. Others are using herbal ingredients or natural remedies in their cocktails to promote wellness benefits, such as reducing stress or aiding digestion.

Overall, these emerging trends in the Molecular Cocktail industry are reflective of wider societal changes towards sustainability, wellness, and the use of technology to enhance everyday experiences. It will be interesting to see how these trends continue to evolve in the coming years and how they shape the future of the industry.

Cheers!