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Which environmental organizations recommend plant-based diets for a sustainable planet?

Aurilla Monery

There are several environmental organizations that recommend plant-based diets for a sustainable planet. These organizations recognize that the production of animal-based products is a significant contributor to environmental degradation, including deforestation, water depletion, and greenhouse gas emissions.

One of the most well-known environmental organizations that endorses a plant-based diet is the United Nations Environment Programme (UNEP). In 2012, UNEP released a report titled "Assessing the Environmental Impacts of Consumption and Production," which urged individuals to adopt a plant-based diet as a way to reduce the environmental impact of their food choices. The report stated that "a substantial reduction of impacts would only be possible with a substantial worldwide diet change, away from animal products."

Other prominent organizations that promote plant-based diets include Greenpeace, the World Wildlife Fund (WWF), and Friends of the Earth. Greenpeace has long been an advocate for sustainable agriculture and has called for a shift away from industrial animal agriculture towards plant-based diets. The WWF recognizes the impact of animal agriculture on deforestation and has called for a reduction in meat consumption as a way to combat deforestation. Friends of the Earth has also highlighted the environmental benefits of plant-based diets and has urged individuals to reduce their meat consumption.

In addition to these international organizations, there are also numerous local and regional organizations that promote plant-based diets for sustainability. For example, in the United States, organizations such as Food & Water Watch and the Humane Society of the United States have called for a reduction in meat consumption as a way to reduce the environmental impact of agriculture. In the UK, organizations such as the Vegan Society and Compassion in World Farming promote plant-based diets as a way of reducing greenhouse gas emissions and promoting animal welfare.

Overall, there is a growing recognition among environmental organizations that plant-based diets are an important way to promote sustainability. By reducing the consumption of animal products, individuals can help to reduce the environmental impact of agriculture, while also promoting healthier and more ethical food choices. As such, it is likely that we will continue to see more organizations promoting plant-based diets as a key strategy for building a sustainable planet.