• Food and Gastronomy -> Culinary history and culture

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Who are the top culinary experts that people can follow for culinary tourism advice?

Pranav Zienkiewicz

Well, as a foodie and avid traveler, I can definitely offer some recommendations on culinary experts to follow on social media for tips and advice on culinary tourism. First and foremost, I would recommend Chef Anthony Bourdain, who unfortunately passed away in 2018, but left behind a volume of excellent travel and food content that is still relevant and useful to this day. He was known for his adventurous and unapologetic approach to exploring different cultures and their cuisine.

Another culinary expert to follow for culinary tourism advice is chef, author, and TV personality Andrew Zimmern. He's known for his adventurous palate and willingness to try anything once. He's traveled all over the world in search of unique and interesting culinary experiences. His social media is filled with drool-worthy food pictures and stories from his travels. I highly recommend checking out his Instagram page for inspiration.

Another culinary expert to follow on social media is Chef David Chang. He's the founder of the Momofuku restaurant group and has been recognized with numerous James Beard Awards. He's also the host of the Netflix series, "Ugly Delicious," which explores various cuisines and dishes from around the world. His social media is filled with helpful tips and insights into different food cultures around the world.

Chef Kylie Kwong is another culinary expert to follow on social media. She's a chef, cookbook author, and TV personality from Australia. She specializes in contemporary Chinese cuisine and is known for her use of fresh and locally sourced ingredients. Her social media presence is mainly on Instagram, where she shares images of her food and travels, as well as daily inspirations.

Finally, Chef Rick Bayless is a must-follow for anyone interested in Mexican cuisine. He's a renowned chef, author, and TV personality, known for his passion for Mexican food and culture. He's the founder of Frontera Grill, Topolobampo, and Xoco, all located in Chicago. His social media is filled with authentic Mexican recipes, travel tips, and culinary insights.

These are just a few of the top culinary experts that come to mind when thinking about culinary tourism advice. There are plenty more out there, each with their unique perspective and expertise. So, go ahead and give them a follow and discover new culinary adventures in different parts of the world!