loader

What are some lesser-known international dishes that are worth trying?

  • Food and Gastronomy -> International cuisine and ethnic cooking

  • 0 Comment

What are some lesser-known international dishes that are worth trying?

author-img

Normand Zanelli

As a food enthusiast and a frequent traveler, I have discovered some lesser-known international dishes that are worth trying. These dishes are a true culinary gem, and their flavors have the potential to tantalize your taste buds.

Firstly, let us travel to the Caribbean island of Jamaica, the land of reggae and jerk chicken. Jamaica is home to a traditional dish known as "Ackee and Saltfish." Ackee is a fruit that is cooked and mixed with salted codfish to create a savory and slightly sweet flavor that is mouth-watering. This dish is considered the national dish of Jamaica and is often served with boiled green bananas, dumplings, and fried plantains.

Next on our list, let's travel to South America, specifically Peru. A lesser-known dish known as "Causa Rellena" is a delightful dish that is a blend of potatoes, mashed avocados, lime, and various seafood fillings. This dish is often served as an appetizer and is considered a refreshing treat on a hot day.

Moving onto the Middle East, Lebanon's "Fattoush" is an exquisite salad that consists of toasted bread, tomatoes, cucumbers, onions, and parsley, all mixed together to create a harmony of flavors. The salad is topped with a lemon and sumac dressing that adds a tangy and slightly sour taste to the dish.

As we venture into Africa, Ethiopia's "Kitfo" is a dish that is sure to please any meat lover. Kitfo is made from minced raw beef that is mixed with spices to create a deliciously flavored dish. Kitfo is often served with "Kocho," a flatbread made from the root vegetable known locally as "Enset."

Lastly, let us travel to the East Asian country of Malaysia. Malaysia's "Nasi Lemak" is a perfect blend of rice, coconut milk, and pandan leaves that create a soft and flavorful texture. Nasi Lemak is often served with various side dishes such as sambal, fried chicken, boiled eggs, and anchovies.

In conclusion, these lesser-known international dishes are a must-try for anyone who wants to experience the world's various flavors. Each dish has a story to tell and represents the rich cultural heritage of the countries they come from. So, next time you travel abroad, be sure to add these to your list of dishes to try.

Leave a Comments