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What are the main differences between organic and conventional farming methods?

Inga Orrice

Organic farming and conventional farming are two different ways to grow food. Organic farming is a natural and sustainable way to grow crops, while conventional farming uses synthetic chemicals to help the crops grow.

One of the main differences between organic and conventional farming is the use of pesticides and fertilizers. Organic farmers use natural methods to protect their crops, like using natural fertilizers and pesticides made from things like plants and insects. Conventional farmers, on the other hand, use synthetic chemicals that can be harmful to the environment and to our health.

Another difference is the use of genetically modified organisms (GMOs). Organic farming doesn't allow the use of GMOs, while conventional farming often does. GMOs are plants or animals that have been genetically modified by scientists to grow faster or bigger or be resistant to certain pests. Some people are concerned that GMOs could be harmful to our health or the environment.

Organic farming also focuses on conservation and sustainable practices. Organic farmers use techniques like crop rotation and cover crops to keep the soil healthy and productive. They also conserve water by using drip irrigation and other water-saving methods. Conventional farming doesn't always prioritize these practices.

Overall, organic farming is a healthier and more sustainable way to grow food. It may cost a little more, but it's worth it to support farmers who are taking care of our environment and our health.