• Food and Gastronomy -> Culinary techniques and food preparation

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Are there any unconventional ingredients that can be used in baking?

Idella Lilley

Yes, there are many unconventional ingredients that you can use when baking! Sometimes, using new and different ingredients can make your baked goods taste even better.

One example of an unconventional ingredient is avocado. Avocado is really healthy for you and it can also make your baked goods super moist. You can use mashed up avocado in place of some of the butter or oil in a recipe.

Another fun ingredient to use is matcha powder. Matcha is a type of green tea that has a really unique flavor. You can mix it into your cookie batter or cake batter to make your desserts taste really special.

You can also use different types of flours instead of regular wheat flour. Almond flour, coconut flour, and chickpea flour are just a few examples. These flours can add their own unique flavors and textures to your baked goods.

Have you ever heard of black beans being used in baking? They might not seem like an obvious choice, but you can actually use them in brownies! Black beans can add some extra protein to your brownies and make them even more delicious.

Finally, have you ever tried using sweet potatoes in your baking? They might sound strange, but they can add some extra sweetness and moisture to your desserts. You can use mashed sweet potato in place of some of the butter or oil in a recipe.

So there you have it, lots of unconventional ingredients to try when baking! Have fun experimenting and see what new and delicious treats you can create.