• Food and Gastronomy -> Culinary history and culture

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Which organization is dedicated to the preservation of 'culinary history and culture'?

Georgina O'Ferris

Hey!

The organization that is dedicated to the preservation of culinary history and culture is the Culinary Historians of Southern California. This group is comprised of individuals who are passionate about preserving the rich history and diverse culinary traditions of Southern California.

The focus of the Culinary Historians of Southern California is to promote a better understanding of culinary traditions and history in the region. They do this through meetings, seminars, and events that bring together people from all walks of life who share a common interest in food. In addition, the organization provides educational resources, including newsletters, books, and articles that explore various aspects of culinary history and culture.

One of the things that I love about the Culinary Historians of Southern California is their commitment to preserving the stories and traditions of underrepresented communities. They recognize that food is not only a source of sustenance, but also a repository of cultural and historical knowledge. By sharing the stories of lesser-known communities, the organization is helping to build bridges across cultures and promote a greater appreciation for diversity.

Overall, I think the Culinary Historians of Southern California is an incredible organization that is doing important work. If you're interested in learning more about culinary history and culture, or just want to connect with like-minded individuals, I highly recommend checking them out.